8 Hospitality English-speaking jobs in Balearic Islands

Lead F&B strategy and operations for restaurants, bars, and banqueting at Mandarin Oriental Punta Negra. Drive business from external guests and manage budgets while collaborating with top chefs.

Lead F&B strategy and operations for restaurants, bars, and banqueting at Mandarin Oriental Punta Negra. Drive business growth, manage budgets, and oversee high-profile culinary experiences. Requires 10+ years in F&B with 6+ in luxury senior roles.

Experienced General Manager needed to lead Castillo Hotel Son Vida. This role involves overall leadership, strategic direction, and driving operational, financial, and commercial performance while ensuring exceptional guest experiences.

Oversee outlet operations to ensure service excellence and guest satisfaction. Lead and coach team members while managing financial performance and compliance. Requires 3+ years in F&B leadership, ideally in luxury settings.

The Rooms Director leads Front Office, Back Office, Guest Experience, and Concierge teams to ensure operational excellence and high hospitality standards. This role drives guest experience strategy, manages budgets, and maintains brand compliance.

Experienced Hotel Manager to lead daily operations at Sheraton Mallorca Arabella Golf Hotel. Responsibilities include ensuring service standards, financial performance, and operational excellence while developing teams and maintaining brand compliance.

Oversee daily housekeeping operations, ensuring high standards of cleanliness and presentation in guest rooms and public areas. Lead, train, and evaluate staff while managing inventory, productivity, and guest service recovery.

Support the Head of F&B in leading and coordinating operations across all outlets. This role ensures service quality, financial performance, and operational consistency while supporting team development and cross-divisional coordination.