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# 34 Hospitality English-speaking jobs in Catalonia

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[### Chef Privado](/clickout/1434aeda631153a6?ql=l&sig=b0c56a3f7883c6d0151d96ea5fb6cc12d10fe06b&e=_BdJa_f6Bnvqge51SVu5XG55sh7VVZ3gcl2zXJaX0vizs-27_6T4VTc2dx7zdtFHXy2rlOtOKMq9r96W_gsjMLPXZk82ANfycV2OgXNgUg4NHlCZjwAyna1ZA7dRHTMtRcewy8dIJ7p9ecxGNG1OtYlsc-3ostgSqaXGzHcthqS0Hoxw_8R9MXCBm1oYT64BCJxEOHHXC2INSELhBNzzc7jqe6gb1WmVqhEYPXesg1KIQgOzJmOxpQ2Q4QS5GGjoB0uEFWekgFhS2udlr91MwbuAijOGEnfG_j8UFfNC__LsdZOjRZAbLlBfouVNHuKAK7oFChK04oY6edhm_ci9qRS-ZObR7enfBKOqrKqg1vfnIEmumLKDNLFW-1n4IeXLfxd4aQCd_S9Qu2GR6aJrzKJpBx949NASuuquqzZSZ2C0Mp0VNt1XuP991q6PLw2jaD6i1Iz9pxRYmxlXljqeE_IKye2kmyhJKcgACuHoSb_3HOibunGFZyO2huRD4zpIluYBwM6_Sf4GBAFLOTnvljlScD9kjoNDd8_9wwg9Ee3USHoGhXxKz1twQ4v0PzhMarZ20Zxjpokui-i43d1_cYl-1FAcfLt0HOJ6eEqhuojaSNaOW0xC6MQSMDCcfH56Tsl5SKHtGQVy-tRl4Ja4CH5QO3L1gvjJkYW0NxHGt0m4EKacYJuW_QPPdwyg1XQOUn_yH2ALM0hOwzKWK_ocu1NqEVYDwWIbxhogjSA8q8KCKS3gnZxpYmofPTB_LAlCBbcwBGjMEDWyb5OXYzQdj1gUGUjujK0f9tGw7PMv07W78DvYA1hdgsvsz-lxjiVzjyx-YRd8a0IIFN_-X0Nu0eF1ZfYLZ9M382i4OW2NMxoUGa6UTFbNYwzk41f3HmXQd75HMaX-5ZCiCUIrZLgVBHYiZBumDbfidFcr00LcLxRf4ZJ7JgpJn0J8DOE1NNWGBGRME46_U9MLYFLDOi5zg7Dx2GG7bq0F5ONPo06tPvaq2VfoGu98OTJz3OGJfHKXHsdd-DIZMTwoUPPBR1kwPNicxposSwMQRANdssCEtyhLrKy_BFYah0BLNV5tpFPgqw5mkjKDTmjmLX5pIR6BI4S7RrJY8f3nNQwjVDjqsiOYwwHqjL7DrGts6kPBAVulG2QAGNDVZP_Tszg6eAwcfDD6Nwth9GsOmtm42xjmwXetkV5aJFrhe_ot4NQ28rNydylwLxPDyCaM4HwrE235HUmuqF5EurPiwgiNtuNIcOlweFsf3akBFvzbkPyuRSoYQaB24ljkJvDkkcUmbaNEMSVt8jv05eN7uKiGNLskeXdvmlsEOYcLjBwi3kEmUuu7Lyg02ceI1kQYOYjM4in10PJQHucJGT2RApkjitgNv3ZMRdo2YwMDVzV_OhQKvy15Qqg&prev=RQ404CA8DEBB7669&p=1&pg=1)

* Utopia
* Catalonia
* October 22
* hospitality

Sous Chef accountable for daily kitchen operations, leading staff, and managing food functions. Responsibilities include ensuring culinary standards, supervising kitchen areas, and maintaining sanitation. Requires 4 years culinary experience or a related degree.

report problem

[### Housekeeping Supervisor Stagiaire](/clickout/75bbbc32df5e30b4?ql=l&sig=65299326d1babc3782be400aab090e0ea2cf3438&e=FOQPTMnszg9C5ln8Twy_amaJxXAHO378GX8OHsBo4tMuFhwK6QhJYIVvCbMW_x4jZm7VdlWqOZj-XKbJkM_S4Zf9bhrYiBjJ36hXPEpOA1VJog0umyOuQ7bxmUAhGxTb9NL9sK5lJDZ39wD1NZOLpkKeTuhNC13kuU6xzYYC-Nko-gvaKUGOpz1_J56-qRWglUab81ew420cvEMrcPfeUcas2vXLomgqDwTkavEzjkfgPNBc7RNU7HL8xfOPArtkZvfzqiECPnKgErAhWfafyygmxwzm4FQBLNZaCxjZvJHY2YB6jekxjZWvMuO8QLMX__lNbtFeEPPH30FSaMWdawx-RSXLd3ucymKpiWzRCX9ud4yzseZN0eo3jsbu4jnvijUHOJgAAVRr2RO2B1lC8nqA5pots_Jrx1R_U5Nq42PnGets7ACYHse_EE4Ax9PVFC11Ese8l-HU66mLJM_5JJpQ9NZcg_745yMPRiXRZUVwDzk0gA1Pl4M18AJZAv4sYIXwWlU-cRElhki93yEdI2cIw0j9yP3PTgduL7y4MhD4w1Dr2Wnx43-IaJWEB_RV6n_owQdkVYvYvMt8ygya5_oKuQk-7GxQYE8hVOkAItuK7JmBnJLOh_ICiYxzkBVwbBT0KVyfXGsm-PQC6P17vCofbzAE0LTiLpDYOYadg1dRCxjQfY2iS_PuADIy-XzaPTR3xeU8X8WQ_LQK4nnPMel05XpEuTnn0Ru3JcvsI76wtSnBo8eQQc5oqLZN2K_YqfGIpK3YnXwk-CWaDdJzWJ6MAI1bOHG6ro1rBdazdR18t6YBKzYpI-7YKaDRnC3NyNK06Th8ZlDyIQA9hNcpSWr3Ki445vphO8HEcituEyP8c6UTlNkLpsA0YpBOcAUA3RzyO0iwZbXBrSg3yXQPeObCn1qbG44HVkj1mUQG7wXNsFHRCVfTb2vMJDWGXby5bhVmYcyowjpcZ6K_hP3N1Uf0_CHTCYOCl_OS-cyLMUH1FVM4ab7sPAxwbO0jU3CAYDvUHUCRrSyVTEEKn3xWrRpKdta7CYQnlZ_7C3OpmH_9ePaV4x7jSmqBrzeObezLiMrOcAYpNcrNRtca3dHO0kc_I3BZCSvk7J-TkcSckJHVwDB4ittF9bLZCihttLXYMzppqJUMskUy4jQ3Bsh_U66am8SPjVfKfAlBq9v6ZcQAvGQgsSB3QvV5MCMvq9qYQqsRcmcrLs0deC2lRTf44JiSjA8A5T1zSEmqstvo8iiJjQ0xWwgWrNCKXUGDXluf-y0zIVgW5YXWaBjOPOXkaTaX9C7xqC4vC25XHK8O5U9TmUZEPEAYl2FlNoCuXnrsXqdLdVWgZl7yo_zy6-7Wxf_tj1xfSiZ63WGHTSCewpz31X0VsBsl2CFdhRgWbGEl0Zw49KZsfiTrpQ6zP1lqWlULSYhMXPmy&prev=RQ404CA8DEBB7669&p=2&pg=1)

* Dormont Manufacturing Co
* Barcelona
* October 22
* student
* hospitality

Housekeeping Supervisor Trainee supports daily operations at Mandarin Oriental, Barcelona. Responsibilities include assisting with team coordination, ensuring quality standards, and learning supervisory tasks in a luxury setting.

report problem

[### Housekeeping Supervisor (in opleiding)](/clickout/3d82ee8321a5a6b7?ql=l&sig=8cc4509fc4fe13646dc7095ac00547b47dfc9e47&e=9UGG8Nbeo_uVfNIstK3jHwhg5U-kCvX5yv3BPNlNQk1nNL1rnERHthEPItAbFa7JdOwMBVmcn_phIVLPDqmAGy5lKhv9qoTdrNBumjQjQjW0RaerFYe0yVSLXQU79njAqynRH5xICM4Yz_-ae2kUfIYluWokQeUZ68bZ-uxJbBmkQ1psekagFuRnSqULh-wGqLkJajKE0klApnD4qA54leWYU9W6gCqQsaeC9AXmSQhzCw7v-ANHwuSHTJNkqwmJs5hraGUn7JmYYmirDVWjX6MmXF3g8M-xGtEHexaP_RASAKbi3irgBw6szSYL7nJSG7TUWqJqmx-1rDD4eiRbpsLbBRqQt_7TxivJhFeZDvD-mW1n4JHpD8QbJ4jax7vurglToAOPIFgznXwdmwMP97M9djSIvE2K6v4bI3OYzxMZmSjnTdQuOIYh4q_qsz_eWBcEZbXTWKNs3TnYrV5OlQR3MtARcxKSJscAd4kP1cUfq-mEJuSfD6jH7dIC7zS6S4fpCBK92op9uA0P9NQfD45uV9bzH7CZFuKpSEdJfIlNnwYlZzEAAX0pz26owR2trG9tADrMyicPQg78HUc_1kThlpCeQ3jxRy-P0YcuTJe3fT9fTtQUVkCwIhNpH89XIxaBiEiI_oYw95CAIRWS8uNinqiNNyLPDocCTXJ3AvT_kASvL9ihz4POxtDSjaszHrvqlGfeb5SF0bPzfzaNQHJ-6dwuf2nx1f_JdX5ZVKCZxiYS3Pvw94Ta4V0Pgg-9P6KA98renLck4OB8Glf-JSx5gCdvMipH0CvIyO3vXtH6I2AJM_JJEEJKhTxwao8z73oGTg6yEpJoswUsqkc-h2drZ2SHo4XdpW0hPENCrdDmufF6oIvm22LNU0LVMK9GaZ4SRvnUdzsrp6Oj6ecI-uGCW6QLxvjS0L5fTPh-wcCh3iY3QGlpq14XJ_9TN_ey4DYRYpWwuG9WBL2QExXdZYtDD1NQU5o7lP2BRa4H7NlTWSPkS9P9JiBklXQyD6BjOLPZEujbnjsumfW8cgMfAjQLNZPn4GbQPmCS8aKphLqw6eqWRfDHPkUsbMpJJyhsTsxIUQjUJkywslIUfhCgsjD_oU3c3cXnM182hXOdOPY0pja_Mplj5Y69vklYMVY_ppJZuLkZCkJWULJdWQSkgTVBWwB07GnR5Exyx_yC1nQdrUNCRkJu42n_UVW5a384uxM0rozOJYT1PU18ZmHJgWTobfMh4XvMX6_Cobshy1n8Sl1b2YaDUU6qA-xzswdpvdCVtTazajZG1RyUZTbLSQwQwsZ_awsciAGfFvtD6PbWzhADyQVqMrKa9oazo8bJlMmtaipCGhMhG8Hj_yXfh5QjzXy0mkZTJNRXD-esj4Bi4GIL27XnQBcDkaC4MShHQdU89_esSDGDOZYrOymKwi-6m7tVZLHv78DnloSvUkko&prev=RQ404CA8DEBB7669&p=3&pg=1)

* Dormont Manufacturing Co
* Barcelona
* October 22
* student
* hospitality

Housekeeping Supervisor Trainee supports daily operations at Mandarin Oriental, Barcelona. Responsibilities include assisting with team coordination, ensuring quality standards, and learning supervisory tasks in a luxury setting.

report problem

[### Restaurant manager](/clickout/8c61597aa64ad773?ql=l&sig=9e501bea2671e1fbbaeb0de4c0e93213de02d42f&e=U7PabbQG3_fe-KU9Qk7j8O2MT8irOde0G6oQRw5JgM7odUwPe98gr4uwEfoaKKZqUwdWpZDrykR5Bvq-W6nn7bi7_06dyd0VgXuhsRz3Xxzv-2gyJo3qXs7eqXjZmMoKbFoN3LpvLV7PZqhj56IQ7nFw7eSTBYAHLdf8T8TZb0-rRVXXl-rv0d9ISkYHOASyBDl2JoN4WzUCwrSusvHnbBA7br4diZfjr2R2H5Fdu1944KkeIaZZKbzHZdvVS3GZmnxxFtNxF8Rm3eLuBind5n8um4cA03hirCziOGdu7iXGjqXs4iBw1_XQFveoy20B0P5xvsv_hg2bCVjO8IKw-3bi3SeIdSlG_kBQPeu7QFZWQcd1ckVdMNMI6KblS0pURhe4LfFN4dkKh0XID8M5PYlRdTm3BYzUEluOLPMJKw69Ckx3DwKbzRIXqc8dpIjOE77z2iZTjook7Us1By6RzOIzkTakV5Ual75sXDOzxFm5qjsPQKeE7G22YxkS_DAYGUchsZKfIW3uBTteuJZe4UV9nO9Ja6RRheXvDuEoBrCcy3gOXpT_XYQaZd3JGyfr-PBJbh2nkHgCzlP8_CUea64GWwddDLre5heJQcd9GFWij-jDrKGbyfVy6Nw7gSb-REMo5hno80wWnrVcccZB5LYBSiEmKs6wFQYrFbus5oBRQTpmv5h8MChVhvDk7cVCpIz3CPCN5g69vjlh4FHO5AusEHfcAhEhbTOyMRa20OU_ozEldQ9MAMjizvifCfLPxCxGNP7_FGh4p2bSzUzIn3nxmVxELCWqN9JeMatpdrGs0pTof79U3K0mWL-ptGpl06m5aMiJ6iKSbGr19FvyXgNYTrFtUmAq6FYZPhkgU_lR1Q6hr02TMdNgBvdysG_4uwrNbsaCyP85JbivOFMrET10AkBkSBaQaWwEkzzVysxIxdkKNNsUeqhf_yLw0TvF5tnCK1DSIdAP8_VGnjNLab_Dzz_UpAAf0vAw9v3pmEQHopIUNF2FqT-8k1O2aGHLd6VsOxNl41iZWZys8MpU-HyXBKB7GHZU79f-Kx6BljCSsFMBAqFerK6Y2fMubk6DivkYwE03tTBvuHpXH_il-SN5kgbOdYfEQcb7hXBRrDcn1pyoZlOU-5lQwrX6h-mLt0P2Jn_d6S9kBCncn5w_vMYi8jTvaUKjeNPkIpxaA4UMim5L-4ECCjl3q5UwGwLqSDvJgvwbZ1Xxu6edZquL10fLC53UzaYwe9FCGIqqLJLCOonPXYeA15QphnuynpxbEDhuZaB8JslYRGLS-EXiOtU0WDgVUHQAWJ-giggd9GBPDTCr6jixuRpHBF4PmVfPmqF_6fXE0bV1wfstA2XieuDPg66ZDlQNzcVj0lNwhbsWuSIPjPwBDSpBL1M6TgRIrmJbTu9ub6Gtoih9iVvUXRjZMvUpVgO8&prev=RQ404CA8DEBB7669&p=4&pg=1)

* THE ENTOURAGE GROUP
* Barcelona
* October 22
* hospitality

Restaurant Manager needed for MR PORTER BARCELONA. Oversee all restaurant operations, ensuring superior customer service in a fast-paced, upscale dining environment. Requires experience in fine dining service standards.

report problem

[### Restaurant Manager](/clickout/5ac6b296daec7e54?ql=l&sig=337093b6dd135db9bd3b1eae4faf2e5c595e64de&e=C0C_sKOCEESEIK_t172hh75wumW9ElbS5rkrV_xt6GBtEnO9aQJrqYICHiAHAzi3TCMg9CG20oXwAocya6LTr65QBr_ChSmnmYOEeziXu3a7khlio9i_oSGc8i3g3RgOAg2nP5ydign430ybPfGPAjvfbZS3sAFEDH5_jAvxc5y6O9XXj_zeEDNHBL-oe6KoIaCFLR61uh47Le9JSy4iY2ljEoWgtR9qTzS-ftJ1bqHMbPuSuv6MSQ_9rnqk_XYy8rQJRur4-JhUVeuac8k_spTY54BHVJVHqkUTDtGj6Em8XqTFOiAtSNLZNJmsvrZ_T1EAtZTgP7RdCJ58t9o9QLAMFIvNVyoUGF4phoTYY-B7KuzXOgzTcE-aEk5AAcPo152angweiIOaZMxJK-yS0DphdN5nLAUj7peU4gUSGoXvRX54-_eGjSCX1z2bj7pgbCJZ4K89jtpyOf1xH3p2oyUVV22qjL1TdBqTLSfF3wzXMhARsp131PKKvF2n9Z57sDaGjvepsURVZBsdur1xsONGAmCdsbK8hgB_U8fljfF9IzmFd2nrycpKrFC5AdOI32NHZ0rOU11f_Dgzx5HoE5PUDOf_AC3qe-gWclnnmsYpZDUWqIJk5xPvIYn78XMWmHr9Xsegho2iZLwDr6xqBOr8_qanVRdd8TTsHs-Bls0jtMAlv5yWNw0F8CNMzypvk-5UfNLrf2J5s9oQMwk3_-EC-cBl4GfS_PJ_OvvOXu9v_mNyNEl1-uhLlM5z6RLcrmWIKnHozeFl7eoj29uTzoIB1Dde9bmL0M013_EZSXmpU2Nm50MdtlmVyIxo-g3CDxLVaMODyRCw7zfIXeU4BDJemFteqbMKWVlQs0x4K13X17qAlNyQeKNAoIgLqH2t6QheVlB3F0onmBRupQNjwsrZmHCmZyz5dXrmPG5MIWGUmPPMW11uCYWZOliXIzy9d3cxctXjnBs1qc84YNw2KMgcDlBjD3AJwrXo4_D_lHH9w7oJltllzWWyvca-Skuzquy7MAtTIMhDasb_BKjgNSLNl2jzP7Me3nj8YPxFA9AC2mC6fv8JDyuAcKsm1We2y8KeJ5JSOkUFVHXzljMOk3yaWRPRhHALzwIz8KIyTumF-_DHPUvTItENj21gs7yMw9zlWcvI-EBM1L6F4CBy2uDJIcgYWwk87K9t2n7A6E-P8fbGmgdLs9FDxM0w-4w0kxxzfi62KELu1J40K0aig1UlnUx4nqtjseFGAhqLUr1Ky6ktqfeEtB8tpLi4jeEN2fQMgFEfDCE6AIMw_sY8LaDXmSD52Zf2ANur82dX77CUgABmsTfaChBFt0-2TTUNckGbucS3ASmmb6flEKjPi1u03etyV8WZvkO8OLT8079Jk2pbIp9TYK3fZZa6PEK5L7APsumt9TGXSCM5hh0tU_aOJ7ad83ACgvULdSjJoniYrEM_MwXY0tekhL0q9Eyd_3PhaPg&prev=RQ404CA8DEBB7669&p=5&pg=1)

* THE ENTOURAGE GROUP
* Catalonia
* October 22
* hospitality

Restaurant Manager at MR PORTER Barcelona. Oversee all restaurant operations, ensuring superior customer service in a fast-paced, upscale dining environment. Requires proven experience in fine dining management.

report problem

[### Sous Chef Líder](/clickout/d6bf0da51955881d?ql=l&sig=c62ddb0d3915b28f455f042f5db73711aee31606&e=CjMmCu5Yac6Mo4-Y9T_ZqzwW7P8jT4xLtP6Kx0Mu2kbdydOh4OdgEh_IcwZt8c1EyBC9sY85ml6j_4P4wg4oB9wotXK9fB8vXYpLjDWoRCPPR0Pvak0229tXgE6wZvLIPqGyYRChD_d_yx1v7zYp-cheAvFD2uDbFzBje9a2f6FlPLnzffAsN0JtQf2tcXV9SwzmkGk6KAm2ZxRgYjbbOW8NJN73k2A0TQKFkww3-kYAmiwqAPFP88fkzCPPGZYTg8otBtm0VzWVvybZ2w87YlSMSe2p48249jiP99p6SffjPj3whZHpQUclS6YrxwZ4e-4OHJT1OwQYCMQ-pzj74iQxLQRwnqaZvYHCO4APjVaVr-I7u984Vp0AjyYER46RJWOju7cXJ6tM7sTyG3r-fImpS3WToFbzWE0iJfDTFerjKSlvpOs4y9BnspV0mS8w4m-de_MW-eq0Mk7v2Yutx8nf6Nl2Pb8fwry-6BA_mjKaTW0sg0xWXv1WiJYmiRR6Drq2VjcVaxao6qwbodH-zWiZv_D-4ZtGC8q8aqWxH2ZBhl8q-7vYjwq_1KO48oN-Uc6OQGRaV3mydgUwx14FI79yE22dvUjwKlBKSVJCes3SRHvRf9Ddp-SJeKzmk7b1Ex0gxX8vLFee_3eixV7PWAJfT8GITWEfxG2UouncKc7H9s4EbzqKgrZMSCCfBWd9HeGkdf3vC2Uh3bCo_j-i-05J-Zar3JYS6mJ8zdVd0SEYqyn-TgkdByRRNm3Gc1s_fSwOVc9kWx_HqWYonC8Cfilk_r1fSZuMRtYpmGyyuwCbWIGfS7sjKkaFgRBPc7b5H-B6n9LLle98JLNv6dPZ1D9IGpsS0U5Qr6R9ji3ouNcVA9_-TaDetMnz7r3Cz3VPd7c1GEyIBpRQb6e9ZxWoOFHKizykY6vEr3wTkMUkAd4G1xpT082Bf1SHrdwkEi7UbaNWDmxhW3I-hCXLM0tUrEanVNfSXhuWqm8uWHJgSjSG-JJ0t2Fspko9kGp5wOU-lDjmY1WAinNKJfp1xD64yPu_7MIny8AWmLiM01Vzaz08kaodczyQ9B9DdhFo7OMmiaCWlQn2Nu920tUuWtAJda3xIicprhu-2zuk-wh0A0SNrAFFnSEMcQ3mQhp9hD5TC3yIQZNvwvs8t1SGitfnhjcsaXj0uHXw-oRHUGjxa8P8__MlWE0HHO7gJ7x5bty8SVo2w4ZR-VVNphtKRlNkuO1jlic0dBuFg1TJ9dmjSMYFebFzcojCsosc1rVZYZbhN34kWF6rByh-gVA5lOc67hpt8bHCASIXQd3DZFqK0T4xqFr6Y6MuL-X3EzwFtLbhHLUJcqp4xd-gO6UhUoCHs6NyE7pQv9MrF2dZvw-viUOY8r_P4VAEY4dLtDi7ZVOiEaXfGkxOIBB4d2HrznMLGtFNbcDzI3lY2hTq-ndcvQtrbPZD_90&prev=RQ404CA8DEBB7669&p=6&pg=1)

* Utopia
* Catalonia
* October 22
* hospitality

Sous Chef Líder manages daily kitchen operations, leading staff while personally performing tasks. Responsibilities include ensuring high-quality product, maintaining standards, and developing staff.

report problem

[### Cocinero](/clickout/df41fd1dce70afdb?ql=l&sig=1e050818d352f140b5bfce0bce238e8700171da8&e=eBjDoH7lhRQKc23J4hyNnL52YXFa5PrxDmvwHUDktxA0OHS2SveCWOvsWRMpU_9gOyWgQHC4UvszQcnAYRK0TBwFSpzy9pvqYJdE7bKww3XufACa8Qwo8E0JaEvwTNV-0En_HBX-USc96jSMP9rLpQRnNvBY5wejX2N7zB4khKp6pRh8TmqssCvAxlOm60jvL_yIXcHqk8NPTbcgyKGuGQN4zasf547ECIUhr0y2lCEswB7hys4dDttslzw7RpzqB-DGBoiPqb3oD28B_zd4ku09r95ABCXPZagIrkPkJwi4Cz87qx-jJg7XdCkYJ_NfY2HbFy1fet9jZlBd1RhMw3bkulH4SBRvPxJvkXBTozwj92vT456gJ5-K22sklNq0z3PP41MbhyhMRh-HFHbCHJuom535i52yOTAiOEFbb966NYLdHKvIszTR1cqj9sDs6ioKW06EUeizodvpp2brJnwFzYQ0zJYxxIB4_zD1OEl5EjQ4qy4FQASndmPgE2dZMT0hu_gFxIECiE2e3VH9FsUW-3CYZshkr9KvL6i9Egl0dyoOg8DJpu72seqoYYQ0DBDP2ktmq-IWdHsfc043np-gFvh15K9UEtHSeUxl4OKKs3flWbDJcz8rvgHaACBXfvcRqNJD-rZ1P6U8O-GFA_43ysoTDff0qTWHatdyODrbDLS-JufAXN75P0PROtUuWsKeuaXiDhe5lZRpCWNQHCLflVBNBGjpDZwhzzfKsnoGJJvXdjP4IL9xwAf7MsFjEd99osjII_R1Bw-K5zmWhlv9F4zR3vk34zaI1YUB1ZpMXFkYfHMPimEAhbycN6wlCN-49nMeRLVVdpi3lGl2iCiAI10anjw2EgQ_0qhXZo0NtLOVQaCvqmDekUqGC0ygAcMASGnXR3A1hz7gOYYtmnRBfhAXXOV7xou2phHF97TZHbBMCo_aVkDvMnJ03DoqewawflP4LRLGxVpgbUVpLe3dIrjo_UqDdxEsCz9xZbjfIsPotBdUHTlBXrogxD1hLVdwcadsaVxc_266eF2XkdX9JimlvSxBMMFW42Pq9Eg2M6z7JOAtLm4c1uzaHtm4g5vt-u6MVHUxKPlEN9yjBMvx4QP4qFDQmkUGD6mLqN6XauFWn_OLo8wA2AZLO0H3N8UjDTbarJjHY75K4WxOigZaINf4OYyyZ_w0Um2LxgXg9pv1XWHMRAQvEeG4PuGmPq-ueXPiRgGDdcEdjPgDZg_g0lTx_D31918GSSvSqAUCAlDeFxNohAcrLLKiuisNxWWTG01J8NCSa6bsp9rOeR04dzPEWPlfkzgELUrf3TQClm3uDPNBBCdXq3-kTOses-Ml1Yo137qwTSQOZ0Z6TUpQ4pazWeV2m72WETBNZoXwHJIbplTtlvdjNER3LQ616RbBmexnhkgAlGEBc6mammvN00qyL4sF0xfd8oic7FnL29QXLmVo4CKLzMVyieQ&prev=RQ404CA8DEBB7669&p=7&pg=1)

* BN Grup Restaurants
* Catalonia
* October 21
* hospitality

Prepare and cook food according to recipes, operating kitchen equipment. Responsibilities include ingredient preparation, maintaining quality standards, and ensuring kitchen cleanliness. Requires at least one year of related work experience.

report problem

[### Cook](/clickout/91213133883993aa?ql=l&sig=0b1d146ae2a65896fda4cb66b07956e716d96239&e=_5hQIDttpe8YLDwpGMGlFxl4dVpwGOvzxtUY8KXRyc-_KzIUEwRu1neN0-I-RsuOB7_QNrnlUpKJsHOV_zQcN0uNDMSwQIRhyUR19my0qG9ol07v77Nup-WzVv_f1Na-ocUjo8MTq1WkvtTNldf0TYvnrJZV1-o-skdpQie4sd827umYBhKBJXKXjFltBAokVRgpkW_gS-TXps75wyPVs-qRKcO3gnxnvDTrrChCHEZOmAH8WJnwHToQJyydewHSdVBkDh4VgjPwMyAP_IlYSJLje-yJvyNtV8i_aEHPKogNxJLs6sIP6c9hLfK0QkMkOO7qjg31J-e8CsaXIFC8wDKE8-mRBoO1W8Wgu2uPKl4ocnS-5XBHAcyEbKxj688Qz9piL0kPhMIQQGntTlc8FqWuB9boxcGx5pwE75HtzJo24Jq_dFt6bekEh2S_cLqe3rxeiwWq2fAtvJC0-F6IYRiS52IMd7H5CofcV1uY8xvJWDpVQZyT7icPtbE7apEitm9gF0bV6XpQ6DoT8Dfz5hxTXsgz4PzS1Wv6NbJpvmzVQMXq3ITy4E_S1Ds9SAEYyaqjRSUH0KBeVOBnxyhbDm1QWQ0yNMGe58s6mPxTShYjsjgetTXbUXZKxospIdiVKhpUh9I0KJgRBWH0Dqu2Tvgirv4sdlyX78esmgzg7psUijw8GwMQJYZ4UXWLwF-wXCmH31ggoLCG9mlOpcvXFgm1gnIU8z3zN-Z8zaiGdT0fwwWKToN3XE8jgZwLJfMiMaH9l5DZk3DyOGtwiKbLCclzzmV1woM1di6zmDkq6necIoT_YkMx9sbmsLSDWm7pDnP-RPiUoYAhLV0KjZrJmMVZCSfvUDOU3M-XUVRQdGSHqIPGQsYyoChfrcHLCycnezxrrb6dvkE-q_hvYS0npv0a59tgwYePKvFX-agKNSb21eDiQI9CcQ6evLOJU67qBe5BGO9BTw4GAzNEtYYYYDKaKKLEO4LP_vKWOmihgJQv3bwscsXHWAmz7zaJlkvQl9AbVpDO3rjjgQOfMW4tLau3nXCFuGLAkWzDB23BXwTdzjgE-q_HxxKu_NuY66eheORO6U_d9LFJw1KTQfkxYk9He4OQSIeEXeKlvfXxhP-zV1mzITowA4FntbhztlU6ZjaNzQJZiS2KG1U39g5EA2o_EJzg3irbdhUWxtwZ4-0qhAPJScOfyyBgjlHXrdVimJcVMGHeGPCH_4tOkGzs1Di4Ar6i8i_00QVBes0coRtd7IXhX_cqVWMUJtcAH6w8h9cX0eWL8fLng2ll_SE3AS1PECWi9WaElm4v4MRxqvw9CAmrW0-r8aGNYs8T_QOV4DZqhoovUS8rwx-cfiQ1Knj-sGpX8FFxqUL54zqIz4TsC1q9tGQWQmguZ8JE7joB3Caj3tO-zDSP_nZ4OrK86c67&prev=RQ404CA8DEBB7669&p=8&pg=1)

* EDITION
* Catalonia
* October 21
* hospitality

Prepare and cook food according to recipes and quality standards. Regulate equipment, manage food logs, and ensure proper presentation. Communicate needs to the Chef and service staff.

report problem

[### Cook I](/clickout/aef25368a97378b6?ql=l&sig=b2371b60f01b6b7c7477f00318d845f63d9ce4b8&e=stzx-HQl5UR3vLm6Ps9AgULxrkESmtgYSsdcAnrbps6vcRnb-RpZg-4-f3po6872COD5q0281T3Eepa_UTskkaP8VOUtITjHDi_7UYRVhZVCkfdJGPExQer5kDFk5SVvl5Nol3-EDs0t0IyB7IRvB63CgyJAlN0elmBDSl7sdOCaizgFnnaPvo5HvTkP5byWms5SJNWrlGIZb6k5N2_eWQqnwW8nkHraeZdFpFbZnecK5SfIY29X8krSwlvJiVK5rSOynOaaSRxheKt_aifKNEd05TgQ7rqh67L_Awe087O3TVHxx36vwvQs6zH_csT-XnpgSBB6VtP2BQEh-WQqEsM-u0wUmFcZ7itf4iS-Eoc2zyhH51AkNXBkUUskplRDFSs4YcsvSFyzHA8pGa-8rAT6qZz-2cw6d2EsPkMojBfXLIJ5LIxfT_POAq3IjSFIzA9SRk9tu1-02JjrCOqz5xPbZY8PAOT4J4Br3GHJqqvvRkcqJ6ELeCyHw6oOlO1H1pW1Ps2aHsJaRvH3rH-EoHxsVo1kG7UX6ET8jTGdzJYKiTJXs0FccVZ-hNDWuu-SbTQF0GIkrQEe7HDx6Ht7JRdY9qqqlRAw4CD8nFkRr27eoUGs7QBWV8B9Y0dmEkTsLCYv3EZDrcRJVknqHzKnrxPPUpK2MzweKPXBsXrCOGzurSFDxDkxH8HYFDJ8XO5UUtcq67_ye6GtX6tljT3BqDrcEY76BeF2trHtdV_H856LRsPiFThneNCsj458DHbO9_mO4zxTnV7FWHh1g9fyojao5mKUdeCqR_wvNp2C3ZKJgeOnvx55bXMMFqD2FUeGsACsJzqt4gJw2G_fM0EzidXDUXehRtoTNCnrRjtH1dFFyddfpQkHeN1dTztwTbT7eiCZ4rozRa_lcjAGB7IITwIDpvY1Q-JoLroeYayLaqjd9YKWOt04QjCGGjrDI_d-CT1VheBZ1KmOKT_7xzWHplzNGyw33EH3xZ0P3WSJEu2ZreyGFOve-gBIn9KWpP9WomGKSNJtD0ZC8Ud0kjudTTzarBYnW50Cb4jdfaHXXSLO3gvIM5x5cLbUjYAa-EvX9OCUdSwKnSZcUH-t0bKG42yTuJVeTXJT0SdEeBgLouUxr0G7unzwmEFoVy7AnDwaw4TUjsFq9b7N6AiC8kmeWxIerVD2ORKyM68ylz7Yz5wv0K676xZ5FWVO5Z1KJrvbzIw1YFQdArVI6wdomeu8zWX1S43azZ8oCGXhVc9KeT17pJHkRx2rgbJ-g-cf-NfxnOHoh6VfulsZGNkeKtD2xZNrz4A1rmkWi2MMZ9Kl4wWIWRxx5mycq2ReMrOtrAEgYjgO83YkvR5OWxnFEB2LDVED49qqtydbVtMuqlIRZMVJxBmAkgj36xYxVMA&prev=RQ404CA8DEBB7669&p=9&pg=1)

* EDITION
* Catalonia
* October 21
* hospitality

Prepare and cook food according to recipes and standards. Regulate equipment temperatures, manage food storage, and ensure proper presentation. Communicate needs to staff and Chef.

report problem

[### Chef Peruano De Alto Volumen Y Wok - Chifa](/clickout/77f84b2b4a6ab7d4?ql=l&sig=b5bbf999769bed96b2c334a5e5e15ad3b40cdf99&e=yGFRm5bgrYfngg_j_u6M6sqWfBc1F6wl0fZh_Glkufycgf_KGc1D7MKavAGM9720JPrBuzmwrGqyKsayC7OsFygeg-3yJyj_EDQLoTPdTBxOauzSAeqxKn3KcsuLX0C7kgeiB-oBuuBatTxDqIpY6_zmEutY7tXuW8vhSHexuj0Tyh5LcyAu1egwcc70b_Ho7GMyu6vEIKeRSPmRKpwxmrpt47edTH12ezkeY0E2ouwgulNNhGIfJZ7vkFC2NQcEdufEd4RBUyhFivIxuHX7LTlpVW8fZin6qsTDJkyTaHioG2MSBzUn6ttlQNx4BztFV9e0wJMFe7LLqBymUBkymRfYMOYRSHiF9nTGcq4VwK9X70t_FU1lLsv6kl4p9IU5uMQ2v-QuvoL61JWLl1bbOac3ejp8y0qvSkGuP1uT304J_zwgU46zfv52XuRlqrsRyIkqGwgLlktsq-eEKjquYo1czKPJaKCRpllaFBjSH04lh4uyElbXIeeikrqcjAtKU5wKOQQZIa5qosvF_efIAl3Z0IeQGLJC_S7dejyY351R4vfwHUypIgt8zFYHXB4SQLTFPj-RLdDFGiE7UserrghfTtmKF0yLnNXOMeeBSoMMuDuXkW38ZU804HLTCQDTAxBFIiAiC8uV-snjb49Oq93f1V2iCgJUUkpYDW9WQ4bieOyYKVbXxWr8fDsfKQHd6N0PVpXtGYblwTaN13iAb5VsSqOvwpjL4x2qyqfx_aZzHADY3LAGihZimBULJ08g5LzWdxc0pO-nbvHgJ0qYe2bxbiJGToRezBh3ex9W9d7SwHR01sj2WvN8yMecvaBdKnIHLFv4hki_Z5nC9mnKFxa-p6rZyMOXiPoGuBJWWzUz5cVddPbBJQxpCdUzaV8Mq1o8DRIBCYVOXH_haZc3l_nRH8VO9b4N6gQDwzTab3vJFcZUjw_W7svNIPX2TFuEIz0kSxwxUsbfYOlexsMkiaq5znZ-4UBU2qbeQUcvtr-YmjawCVeGJiI4NMJyZjJx96gG-zbEmxGpj0Ui0k3J8Gz-cKhFQ9cFgy6gSLV8MY6tfiMZdexN7S0VSJnhFIA79ooSQDxCyCyzL24UHy6dfYOcTM9HoflJmBRY_NmSj4tR1nWw05apmRZtpn2utqPrRrkr_Wr5Emit4Vt_E231TPGfWk5pu5jaKpY-kbSmorpkZaEOdU1JNqjuogHWXArOdHN-QD4vYvY6QxZEgSs6c0DlnnVsRLP5CxEkCPsM0AhzxX08k64ePSMjFiDfG6spjJamZ4FLW5NCS-BV-AgJ9oBjekLEMvIZcVsHPrgLzAuDEiUh_DGlnwrDX9S--O2bmH17yb-J9yemTfJEZ-RvCTMojQE5X5SM_RlV2doj9y27esMrTCdosgHAQMvnF_bIFIVOYWmWXZrDRhFI6xVJkL8pZ5kY7ZoO5mXEXxLp8TI&prev=RQ404CA8DEBB7669&p=10&pg=1)

* Join
* Catalonia
* October 21
* hospitality

Accountable for daily kitchen operations, this role involves leading staff, managing food functions, and ensuring high-quality product standards. Responsibilities include preparing diverse foods, maintaining sanitation, and developing staff.

report problem

[### Front Desk Night Auditor](/clickout/981b874b0f354d58?ql=l&sig=c576b1c89cd43ea33e55b368cb9ee4e4afb3bf1b&e=Wv7oBTh-oeVtC-6EBamLqI6Lo8JCmPGSKwNdfdVtOgD_5YkSNg6TYXNttvOuHCEQrd1xA68blMSJh02Ix4aL6_s3lamlcnUbhaScNzGOyiKXPP9CP2hwINSAJS2l1rYJVPX_sPtBZuCDEt1mlhVHWRhRVzvGoJU9Jfj2rSgK8vwZSrUAC8s_nibWNlRzRqep77fHbbX4dwn-4V4nrPTakI4gb4sgjidJSKFTMNDzG8ysvTF-oX0fL2wn4LjiTuAlb1Edm_1BY2zYKcEbdoOLanUnZZgjK_CXKCATnOt00QHaC-RWeX5tp-FAgk8uRUSzEo2rBW5LEb6rcjvwnJvB0nPGsUt1xYNMxbbiBqKVYT4bJWkOFeonFwaOuBdAEoRQrF-bW97zEYhyWd2iQ73nxO2YuNGhJu75o-t3-e4SPFYPGrFf4CDZegdQpTXjqUCJ6Xq4MnRawTJfeu4cdZA2Qk6tQLFASRzO38Qzp6QHA5JjHSG8RvPHnaYGIRefAa-bp6LglXDV4jftneY5QqkgUp6lzOQXT1yiPhoYdfmF-PF_kPlGyk5eTehGVLPQSlAUimeX868nPROzcpS2bMRUMqnvdvdgifOr70crfhDt8j3Nv3fsK1vaVTIIQDJ11Y8lWC9ZYRBVwCFnPINsiviQCpm6A0hODuDHLaxsW315J-dYTVvcGau2cRzvSsOF1ucBy_1kA7_HAdnO54l3KwKAbeAOCV13KRfdr2aeYAPZA1uscqQbFzET8Q7-BfEQISej_n_SGQNKyrzZgRxS_W0dzuOFh-Dk9_2AlgLsbH9MkhgbqtkbqRdmdZ4E_WBOmtA2Cp0WawNqDPTFC8L7TwBcPUPD8mpzUQrM7pf9iHrknPdIkCQgqKihqyzzDaSmSGpMqnrF0NkMSluq1ECulU6yFK_lIFlcUU3oTfaFxfQrjxsE1c9ue8bIqA9D3kVNn3M-Em1UkjY78ViZuJuzdz1CH-UK3ZrtEHQpNjyJwah_PK95l40PBwFkj-kR6nMaMz7YmxFrBm3OFMD6aqe5rZkzhCsPBJkVz3vAvIGukPPvU26QLbmpDbTvdg-Lm5lD5igTJf6OwuV4Bfz2nVoM5jLBBI-b-pKTGLzcUHGnKZ7oK-Mef3GrtoYMXDvL6CVBA1leqTsG84_VvYy-3yIpF0HPt-C0X7dbhm8wtPmC1z1hcrtBX5xjFB0K1UwawwpEfNuAVwDZC0kzrbCFh3AA7fj9SKDU7LPlIDJa9Cw_OStjHN_b3Zjo0Bn5gwa6FWlLOfTca-6VqUSEXHyBP5fobgFbDSoVox4LLdQp0xiXjUzqxvLB4cAc_E0HrG2ZWui2YWMZRx2lxJeO1TME_y9ABDzSi76kDb3f13eof9_X3-7T9Ab69h88IaT_e6UINFYkdKPFtnaoOfCl0O1VJc6oGj7h9-ZrYuyiEUb7mmDqSDqxQZ62dC_l9A&prev=RQ404CA8DEBB7669&p=11&pg=1)

* Hotel Arts Barcelona
* Catalonia
* October 21
* no experience
* hospitality

Process guest check-ins and check-outs, handle all payment types, and manage guest inquiries. Coordinate with Housekeeping, run daily reports, and complete cashier duties.

report problem

[### Front Desk Agent](/clickout/1c5afe0087e1e1ac?ql=l&sig=d6aa26bc5035aaf41a3dce9e4e33b68e34159d5f&e=P8QzldRlmNRimq0AspJ1lEjWTiAytY-QNuI2OcdExBVvwvk3xueiT_jC6zoF9rartqaX2aXiToYDK58y8TPxQCL5L2mZaa5waRhsFalKBo-n-2OLYEcNXm5atEuMx8PvoAYj-_ikd-nbIminqjIdEVRxqAhkwARd5LEkEj3HfM3lmAfIV8ANUjVDzC87TOXnZEb2XBNtdxPFx70WMTWF6LR6g1SmaZZbrvM7lp0PyNFcMeoZdOgKfWBYO_81qC6E74n-G_uoBaFzHhKX0sguMxZ1yeMmNRoLRvyKSQsX-MStjQ63isjJ3wNXWwVgQsQ_ghODyXqMC_ZPGAZyoM3agqgoctx1Z7-TWstlZCVC3yWxer_qHkCVy9nhRd5kzdk2blAH7ermTDyrZt3Qcz0i8liliUUK10A3no80dRf_3W5itvLRjGq7lLkRN-3N1FIlkCOFoEBDLbNaQv8lUQHNolTjnXVlNVeYrDuBlAsWlBQ9LLy5owBEcSsLDzRyZZMcxqIu7_TVBOOU2wWgF8yqwcJMSfds-vkizF6etL1YFecXlbAfcKHIv9IEnoKNwBzXQQm5mbOXfgH-VIMgl89T_H5b7-GNYkgAIxEbO3UWClvWuZJgr2-n3aVmzZ4tMhDiHNHScwTVbg8bHvBVS41-APbeZy_Kj2-rois78ndDT8Yt8AnM1rpOZ2QuBF9un4MKAIl5WBd-fp956Hjk5sVls6QUruFbE6pvELA_vSah-RcXJ3o8ouvDSmwnL2HSArHWDb1R0f8hxEuQaTbFEC6fm1cw1Pv9LMiJP5qRUlb4EnPPV6diTlNxhj7qDxEyAHu1sFRYX3fTAvrS3edwkTFh7rmUhezEfzKRzrZne8TlEE8twBA9RSiUcfTORzPbDzrqKU_lOKjioB5wjl5W28_8ahVJzk6Dqrkkk1pobhj5f_lIX8UaRUe1lTk9pOandR9v03xDAl3GyK33_Vy6lweOqx2l622E5WA1QDU7IYTaDnUxoUoCNBqG54O9OEFPCnTudeDLiEg6nzi4gMDTEgjzn3OpT-ml5dWU6PvsM8ef3J8-kSNtOybJEQb7rnNIElTHp-cQu8MzlkGcOsSFewK89GsiaJ70VU1NQzb8aVOFp2ZnBYxHutFoL_An-_NSGd3xZzLZNiWxJepnmkt6mhe1SSA9XmnvTuacxJkVBvxdNzjcAkxM_fS1y-aBgNQSCZk3onh6fAPyYcr7qK3HAJWwAte8eZ31A2fnnKJLlWNcs3mkjRFGEI5XgHxj0AHqz2B5cEy7avfbJgJCq1F4lU8piR2Cd5cx8qcJJN1uZ5W67XXfWIQKZDC5tzX9Wy8MX_t7husEmnbsyfoCv9qvwQdiWoUB6k0eixvJQnF6aXjnkFKCIKxsUuUM60im_2rvOzK2ie_W25Oirb-xNkqEVSB42hhVVCNeDSDvLFCo1Lw&prev=RQ404CA8DEBB7669&p=12&pg=1)

* Hotel Arts Barcelona
* Catalonia
* October 21
* no experience
* hospitality

Process guest check-ins and check-outs, handle all payment types, and manage guest inquiries. Coordinate with Housekeeping, provide local information, and run daily reports.

report problem

[### cocinero/a](/clickout/cb4adf4097d9cb9c?ql=l&sig=67b1f361abfa890809de35d0378c34e3ee8b0f34&e=JzD_1DogsCDcws92AGd-Jkn_YZVHpAHGiRzSF1-AiQ3ENP56nvCH5VhfLiSzepaq1xCOihvfL0knfr-6pEwe7ukwYDvJAYacx5kqCODLzwn8MYhDfjo6rcMseJTaJO79-N7wOf42M722r9BoNISSc9318porezOpDxH1HI5vJGXW5_P258wsbVTbhHSEHRUnee98mZ1d6jKxdBcU8blYUBQCgVjU-mvNDx6qo6DF3CObDqsQEIKI3cdkeriduSUPSww-x1PW4dOJu-PibohiY5icgObUA5ncl9X-FZL1VL3chbZ5yQcnAeuskTa4ggdMBzgLA0ypKVvy4xtABVIjQRyJpNRHiwnW9u6zoUyfS7lsrbWOC3ItgM8peOoNGL84mREwwZsSdgoFaYK-j8Vjt1Ywb_Pb3x_c0xiAAXhATU9bYySjjEOFsWEUBLIWLYlnvAvurIATqgZEK6FBSxPE3dqLb97wG6mfqeLaOtTs0SySVPvh25cpGm508CvbvwNpJ-WI4aDysOlUtNMfzRdFyvCbVVRrNp977g-RAbYw4S29k-TcnkMujD5OnhwdC4OFB4Zo03yt0QRmZW2l0Se8_vOFQnytSX0uiJyINSl2fDPNE_hizBASLPE9EDU7c_4Xhfcm-ebReNpo7RhvRgPgolJDZMUd6aIDnvUFJOFWwGj9WEeofWLgTanGMtUhKkSED9V7tpcsBSYxe8Ys1NRfF0S5kSvcpdyTjCp2sbTQR2X-WRpnyeC8SoNxYH5DqtlXJfbIVwjM6DFMWQUqFqVDyUZ37UZ-mv2q8N4ArfuvJm5MYyW7zUi6DdRt5tr8keo3RQ0RKNq2wwEgipehuwfGlvs-PL9tf3kj0cFM11-1e3CiSGC8BC5zCEpZ69phU0KQdYie46I4IVqAjXydd0icq28PyF7DRGUBeFZtPl6X5Oy-LV3u_rnTtKX1bYwMKeScdnQq-68wdFKaeiX3DKPCLSlh7Civnu7GNke7YvStzze14_1XrPqTtTYJQWcsMAwoRXugTsGxACOqrbwPQ8BmN1vBYRh2KGN9X3jB2D_-IhOxj0DSQN3grg0wkaDzv7hKSVK-Ptd-ClFMlGXj9Vk33cb8ostc0g5ZFEWX3pDCzpDntM4nAaDI3_k-aVM6poqplqZvZGOddB7rbk__iwdshsLEfyGNM0OB7nUZAXsnLfsWUOzeIn7RF2F_xwmNsE-pbnfDEdSQM9PrC_BBfKxWnl0goy0qdWLhs10SXjI_Ibs_LKm_iOAyjBYZbcemyEhfWa184wayV-XLa9pv4y1SC1VFu_a-rHUVxmbm28RbwcIbA_dBel2QxU_Ia6PlWa1Kk8YNf-e0KyB6rHR7LHgbtV8YeYLZrPtIYlEFB9nRi0K2N7x3v8kZ2fIXNBvifeYMOmUb6YxxnmKOr8tr5_q1aQNkW9wGVYZoRw&prev=RQ404CA8DEBB7669&p=13&pg=1)

* BN Grup Restaurants
* Barcelona
* October 21
* hospitality

Seeking an immediate Cook to prepare and cook food according to recipes, quality, and presentation standards. Responsibilities include monitoring food quality and completing safety training.

report problem

[### Cocinero/a de Cocina](/clickout/058955c373cd358a?ql=l&sig=b9732fd1e8a7afc1cfe45fa3ea8edad15680db73&e=i7MKvT11OxThK_S7iKd5utaRdIujFXVNIZOAydWcD5tkfs-OUSdlB1oyBbqh6tc0B6GnL7VCBlMZRFEI3r9Dk5c5B7P0la5XOxWjBfOFevpYrOc3XvdWANd1Y-5Bdt9puI1RBOmIAYEKQM10hUuDMaSve7ODVkjYngwQdq6NgSgXsmFtGfrem9j5EQ1BBRl55aqEQEd8xtr3V7zAZWX0_CHJ4IycLvpq9VT5_x8ePBgEn5Rj_kdqD0iY57FWFuuAz_4f1Tq7QryVBcszZqGbBlbbb9UV4r80HD3Q8uHUHPRrlfUpyzuiDCCWYxt5Are3PuzF9TTFof3dZ9uGB7QJmse8rHYfPpw-HM-fBbfGKQHRhljdIHiZ02GZLjuEkavExjAyiSVTR29RupwJJhA80NM8MzYvNHHASAY8_naikD6pJOtgMnIeR9uF6ZxtTdZvarcthts8f_K-ttB1RJVDzCA4Fv_S_pZexObPKWPFQp_wQc9DnFWu5MmalBsZv5zDC7mv_49bhQlDZ42ds6wbb4FqQ98lkREkDWYtpTZrakOpa6dgrO-xbPITFqK913wZ31swBKN_WYx5qYzdx_JG3CPK51qgwyelyMAxcvdVcFdyLtkyX10AFe15Rq3DxR9f8mOkhG14F7UrKKVPZGsR437N1eRMrSPepUgZxOKHAtYMSsyHDqUPyDSoEgzHqG1wSmSEtvwKiFMm-7fkk2sKnynKuFrzA_4w35pO5emw7MW0YMBtvRQFcusR0cjKrc4fn9ehLT-jJYNxTnTk7LVIKVzlzhiFE5x51A3Aw6lFmckTkBTR3AKRPHK8h7czuk0MdRs2AljC_oCKI-NC73uoDxr4k9T52fLggAbEuI8LacIFbqvQwunW1_91xIXfLsQgHkw7tslAzJ9iDq8QjRu-XCJO5cXoJj5s0KJ9wR0nyA7F6RKTi18zI0LXd-k1dZHXlHmfLUTDU0R5_lN1OsqzW3aTJi7tqcRW2R7TOnMd6NdXCL4VZwBogJlyq9-lcUgRP7uYQXKot9OHyJteLKvvNndaVgN9UEe5pYU8tmuLcelViidmYBsAfnFn_e_9kIqcVMfwUSbstvvtmd0prC-WWWH0IF3RtV5zNeu6fgVwoQoHmAxYQxN643VQo4KBSA7tqyJEpKKqWNa4qkKyDECZn5yvtLZph7CCC7piF-i_4MFWWtnINpLzPNx86RlQpMhGTVbqluuDUkmG70AioH-n_kqxT63wnWZ9tpXK3PDJWguRMUhsZ6eLBSoCIJsLehBrMsk_8fSJdL-DJje5Zj_uaO9V1Fg628rHpEWkZUJY45RdG_CK_dm6DibKTt8LSjkn8GxNabbLtmVegsXsxyvFxWJsbSsdkmfkwj43SWr54XbF_1UY3G3iI0pjIRVmT9pZWLRZIWtXzacITQpIMA&prev=RQ404CA8DEBB7669&p=14&pg=1)

* BN Grup Restaurants
* Barcelona
* October 21
* hospitality

Prepare and cook food following recipes, quality, and presentation standards. Monitor food quality and complete safety training. This is a non-management, full-time culinary role.

report problem

[### Restaurant Floor Manager](/clickout/efd4328e96cf0bc9?ql=l&sig=16502d674e2fb8c7e4ebd22451563e3279d27147&e=V7dkAoNqvsEqjDxPqEsr6qllL0ho3_rHbuOiGTiSbvHf_6nxnBF3Z363XhT-Cj0CrxBT7kqrsridPY0skw0P4AJSkUFajabpOvPHvbOamA3cqlcVwWXhqAqZeptl3n_Q7J5bmFBwEOd57ydznZFW0OZMUrkY6hKdhVToDHx2dGtt-6XnPE2vff8mNDsrSkHtJIRzBQSvwDDwd4fpvivoGB0L2a2jseJopA0cJbB4_quIdaG2uB_QVJNnFNS9IimClv1oIk0lmk0rmjF-N5SRDFRzksuhNwyvzmB274NNnYkdyNe5Gd7ZC2vp30dJ5nvolEzKXdl8LnRwAkBMuaOhs0aWI7WSGxAZ5ByIWYnmwxnD8qfTERTbe7dITBDJcqtNBC3JAHx8DP8Pd1Xbt2yO0bqR-nc5_9vdea-37ku8Cit6ezNPcAlZh262Xfa58gSmW8mBXd8RD7jO5VfyO-OIJu8njJChqEbxNkMhWlQR4ic0AoL3j6B6vEKD_LI8Ga22I7oXP8nnCuPk_zIp0jaFYatLjOFHYPxhifbn1LUhGNQ-516pMHamgJQvy5HiyoPZHInPOxAgPx_KvbkMjtrVQTeVB1MqsiJ0JFnnnO0pQeHLGiOB_tYSDxY9s5M4WGlYTgmtBxGptAGQSCPwjVZvOQajo1fhvt3ibQJT8dOjt6yrBV4jvbiXmbhW6ogcX9ZQfK2lQIc3n3GPAQUXgDOFTTG0j0ObkFGm7xRM56sLOPOqNrm5RRctqW0rVN1Bi8oJXA4eT5eZczmFYd1iNcLJgj6aKg0ztfeFJphuEc8EgNIflaNsYEd3EJYwMOflTLyc5a2OAH1o6r_HLkKycEJ1OT5ALd4rFUgRVjNJP3LrMEVb8BgJYLpt2TE-xX_XYsjJVius0wHt_t2XlpKONoBuOHSy86XO1gOLs0z5ACHxYCRpoUYeYr0I52WNmUJeQx3WTSBCI345CC6X_zqiZf3exTeaTaolLVqxTYLeuAHsMkfQojbvNj2pSVyh0A4J0sFwdA0GpZChqIx4iKfKD7-FUh6XMkRZv73YF-cOtok7o0UJIQTRuHH_S8VXCQ4fPkTuwBA4EqjtY3scEAKEuXXgyhwscyxxnmxM90jYVAnagpIfZDclAQvMrRWSFKoAwRujxbC4au-MgQUvLsX3lRI9vVsAJCB9j8y13ls72wTwOBHyXg0eMjrWZ38kJI5dulz-xtWthcSaVQujJJqaCt7V-wp6mORkpVK4q67ZXARx5HJ5f0y9951Q95FGz8-vXm_eqJNfUyU1nBmIHpVEHOqjZj1zWIjeoLnkbxERcxLPAmKmx08CpJ3mM-V1Xfff4Wot4r0Gmmraml2o_nvzsWV0Ldkrty8DnXVEK6PxJ8Yv4vo4D83HNj_47nQDaNCAF7W9ZWTDQWyVjP3TWFpMhYzUA9sS8kf6cq8yIEprxQn-HriQRITK7IQ&prev=RQ404CA8DEBB7669&p=15&pg=1)

* Empordà Golf Club
* Gualta
* October 21
* hospitality

Dynamic and organized Restaurant Floor Manager needed to lead and coordinate front-of-house and bar teams. Responsibilities include managing inventory, ensuring service standards, and supporting staff training in a fast-paced resort environment.

report problem

[### Cocinero](/clickout/a2630491357fa994?ql=l&sig=7659cfe8d9e569d70b4bbfecc9d26eed550c8018&e=2k0Q0pl5f8aHNs2q12cS10XaShCo8KX-hSrQ8VR-pklGKwMkBlD1tRkA74C8qc_0yI_zDHkyiJyw_dJnV-4mX4hthdMdqh9olEvgbigfr6oDmueU_QkD3i6EvEeQ9ugIPm5e0mGTmMpzgdiKaxDpGAAR4BVCflxuwOGrro6b_0Fncl6DQ9XIdkOv5hL3B1ai81snt45y_VWLWaa7gNM_qOre_oXilmzwHIop2LhaOwKG7PlbQk5PKDeWNy_DXo2LjS4Yyg096cFhpQrI-0XyH4OEcPP8q511fMwHU6HgMtxjGhI-gybm05OuGbo5UJZO3t590lQ6-oqNRq1vKsTIqu9AnTJMVTbhTl4TERBXyeCjK2s2OjQusk9slMvFz3tUEXqWA8UGtXpmbCEtqwO0-nFln5D5rXXvWIUCM8KTIJ8phS6wsUv7YPYSwz2CE4_v9UtyyvYaS5PXOQBb6Toc01suljBzRvDQYnutKve9D0FTOqtj-cWkYhiR7xICTQGHezOUXmXTn1uVU683g9GvCCdLiESw_GSu_LUkFpqzlKtWMvpVLERFiXGkfV_gY14dH7C894ZvYO_6xwy7aRBQkskH-BJjoLZ1bpUCsH5d6Wit0s5f5QavSs4l6R6wsKr5JTkgoA9ZWbW1rYwqD7c26Q-ccuMzSTsgcwOgrU3nedbgFTdD4HqSwehMyxFjNnFZt4VbpunipK4GPAaMVsq_NbGKMDyVMU__kRhans1vE0tkcdAkHWyDrUXvMJx19ShWb8g3zeqwTu7EEFAAVX0AV4kbiNuqqk6o0vNMUWsyczbUyjzT3RBwdxV_K6M-mBa1Q2P7nijWbBRvdHlymfLhL5BkZ9OCzYyqekUPbTWSN58foznUedpwH_vogz1yO5HyxjuXJ3EIzdgS79o0EAETt9j7n0BbLOVcJ82ejxzjz6_4zDVOKSYWQySPRJEF6j1oih6wvDDypGPHTQYNs1UkLMDCUrgZJW0EcsaY3Qu62MrD2Rh6gH5_HmXxHj-RAH-lYe9rRMJJJacf8_nFgihVmxxHh3K6rdxNNvghGNZKjjgDtXV1xq50NYR7kO3o55IIXIhj1WQ69RlcrYLKIbUYo_JX-fMMrj7QLvbcFAsXYX_kbS6FgK8cu_95bHXozQKasM4-4IzvvFhUP_IPyFFWI-UDRkSfTkdgFj9mkDeWAxMxWzBRASVNKpWGlXlTy8cu7JE9fEt7ak21RVXxs4oJKi4K42LtCA_bfEcZu59OzHbKrsESUf3NK4XtsgFMrrEmaIgSA0ZPF8Df6hQiUh1dDJEOa9PmS6Os8X4ywfeHBgEY22KrJTMLHcXw_6EirnfQwvVUbx-G4ieF4W2hyRAS3tnt_FBdN0xc7OHx57Wtgd_Uvwbz-YCuzhH7zLZIIpIyY64RTozoAk4HY4uUktVVjSWSvf5UJIMhJ-toooya-Va2hFuhxyBM2qWR39baYUEs&prev=RQ404CA8DEBB7669&p=16&pg=1)

* BN Grup Restaurants
* Barcelona
* October 19
* hospitality

Prepare and cook food according to recipes, operating kitchen equipment. Responsibilities include ingredient preparation, maintaining quality standards, and ensuring kitchen cleanliness. Requires at least one year of related work experience.

report problem

[### Chef De Partida](/clickout/4b67ee20ee252521?ql=l&sig=49ca6e3f42cdee002eebe950d8ee24047b523123&e=FnDns6CM2DUISJ5dcc1mVpbAJgtPr-kir-jUnnfqJSqHvvm5GX6ugtm3Nm1JQh1X1OMrd4VuSTyjMfOvaZqMMpeSmm4IuO3Wv0wKO8EsQNktybl7Sx41pEpN8KgMDSDsfmyZYg21_-rKiccTZbO2OVIx0cgeF-t00zOffFjLkw8KveuzoipV8p4XXzw5S1NP3ybWWiRsJGBytqjJkbUiVdoVKU1qRvMT2LBogwyf2lumMoEBL6V70ZISY4sgM_X_0CbtnK8U9g27paM1hGXc_Tv0Svr16hmk_g3MffbVdmrJcILejuH-SAlnTO00zt0QGbHv-Zv6yPWHujkuu9nJSfYqNE92XNdy4O5NrV3cVZfrCdUoGzMyurz6san5EiC2gZN1Sr3uW3EGhdb_yREcJoGRB3u-UV_2vVPOA0Pt6FYeBm0lQNONjFufpnnSHpi1jUyKuag41lWHq96sxNuTJcouScTmIrPXMBZvCsUHkHkkyu5UVFgdoTZOnxO_PlRRFNUM-PCWaXYY5bqJ1A5-388Yt6id6KxfurBoXKmCWFhRq3WU0U09szh2fQTaTG3Zh8uazs1zPE_DLh4-Jec3z1N-9ZoLXR15F7aVZW3oCI8iNo3UAKnnDSq45hsieEWtQRl23Q0h8xPPWz8C31I74y5DJHHoN4vQEXKNjwoRPZNoMBjLD6RzWZhfFu73rbZtwtkaS367qIGDVU5T0VZ-LOXOoI8nc99jHTeUwkYRQB--7nTDEwVskPoXldWVqLYUJ2nnacZoF7UiO1yXHy4NohNswKYnDlQU0rX9NvWSaWTt4UkIL9zKcjXnMSeiNZW0s4mMK3ye2RCOBB38QlosXFVEI6mj58jywLqWpNuxk7mTFQExHpzfAeoWCxzqGqmbVv0znLweSJ9hqVXkCAWl8LuXVVq3t1TPRC7ldvBSGoq_7_5t8m_bEJUfWhwBxHRq4MoBkdvQTQsq6xgoFlv1j378h08qk92oQZcjoYaF_gpNNAIbWhxt78vbei4PLnUQBO2vN_Z5gFaXsFelZ95NPJy5KZZuHI223UsgdJjVdQxC0ucznOatrhC_nzw7abTHFJ_AHgTK1QWN__wlROElu3cklR3G60aAOgSNT6MpqggyiXVR1LXTS8YzdZqgKEIG5v8ZlkznQqVUKl_wXZnsBTE8fqsAnmA-Nu4aOjie41uc4HTZSfICkvgFSVSe9pRfUhuewJrEybXGqj2KzewJkEGP4HgZa1s1_2FyytATfpxa0dX87SfXcDgfQbny4WfWDZEIyXSsgM_vhy_3T0pplzOa69zRk1C0-tVyM6ESIN6DBSoVXOuVsKNKtQ5cufSANEPQazNf5y6aFBmFKseD3o0dZrsCPinyAgkQWlYhZRll_z4dKi6hvxp3AD7zV1sbyZevUFFP60e1QU2nW3ZtSz7tiGQ72786fC_ztxMj8v2lYSTsZA4weyT-McJThSpudK8A6U5gWZab&prev=RQ404CA8DEBB7669&p=17&pg=1)

* Hospitaliti
* Barcelona
* October 16
* hospitality

Accountable for daily kitchen operations, this Chef De Partida Elite leads staff, manages food functions, and ensures high-quality Mediterranean cuisine. Responsibilities include culinary execution, staff development, and maintaining strict sanitation standards.

report problem

[### Sous Chef Líder](/clickout/fd66655ac6909055?ql=l&sig=4d054b367346815cfb85c71ea832270382f2939f&e=EfBCwv0UyF09co9i_aDtgnXzRdUOWkRdy0DlAvNpcr19IDtfFWCayHhGhT-3HdmKQgZFzVZrqUMdNXCGQW87A46JBnj5JoZk1Ygcjyo9e_kxliRXhKhvuQr7bfcf4AkQrqQ3jtqtGHfzqoiQS9QjYvdJOfDTGtFIwRqPlwjtvJ_y1IFkA4FtUu0Euf4NL5qwsbfC41hrzf31DCbFFNdFzhUzuy3JhcpDR3bYcx7cFacENodFi3jw1LYvwu7jL9gD5CTxy4qRjD7SmJnk787znp00j8yP7gpP_rOk12qd4hvhpRlIXFWsJOPT6jyjfQDUq05CJrBWZgfZ530aO7J4YCHK4B2KKCeC2SXO-tSfDexPqgOQPmyPpPZ8s1-1a0RdF3xH2mcxLmnER0f8EflarV9XEF6e6gby4uaQxRzz66ZssIf_nYDsF5p41pgWIw2vwrW5PENplvi6K4_2-r7YbhFMbAN5yiO_PtUtP72LXqA_j-moiCLfcLVDN8MZG87Ti2zYBN9pg4QJo2yPm4Awes9O33D--ecmLOz9xxObcctXt1TCsGRWULSlJTup6tZn-DTiCqZs3KX3EECg3hwCwSz72c_jQqEgxp8h-T5JW-2spxMLNpyUQyB3-JEAltvIU4ILqxBPi7XuQGIFSsbMyAZs4iuR12whmwWJy0OUr-2DXN8MTjBU46FWfTsXc6xEKx490cTzzgj4aX169PeJmPpoFa9SvIko3jOWxOZzkyw0Sopa4g6Q8ibYBGQo0SlZIkIlunp-dHYAjXlAj0_O5OWCn052kJY4rl1E68p_kzAK-hXL-1Yo5e8xeDALp85AyJ3b-Wr7igswmo5YHqTCmc2s1EK4WDaZoVk9pkFa2JeKlY8zErHmuQnXI6Iww4GDVOjrlE72XG2PJwv6JdEtbhZueD6qXCnp2AOIv7exHOQFKAifv8pYqqOchO7v0OL5l-eL-oAEel5eLzTDCKSBU-oV1ZjUVHEo6RlkRKV158T627VXaO4FKjsGBlUsMerGA32KwRJ_1oZWXtPi3XWK764Pk4WSxDZT2IodBRd1BGbxCGCWIgP-gjWSpXuHSUf6lWWmTtXSNqL3tuGqcrBmaAdabQBM2NoL5wS2sEkISVf8JHqKcBl_WMsQ54PMsWJMUjHV4Q8MyWLCPopUyJUuSRm7TeM_Rcy58UETjisLeLLeAaivpfbgGDJW6FEtuwKbjYwJ3lwRXGCNU___LNHtJcyDYwX8ecc_Cu5eUiVIl2kr8TTn_gydpoT_8V7Khk0BvEXyMhY4WG5DuhvMD4lDRjXD0TXrptLlTsqRFCmna6s_O3OUvDN4fpTEr3I1x7afq6GZQeixTaAx45SnCFit9TqybdyDY2INJlet9JzLuYyaGmDgA9mVvrX0f8bhhuLqfakBosGL9bsF-sPLrVya49BkUICvJFLBW25Oc7MO2A7VZhKzs4Q1ivikxUM&prev=RQ404CA8DEBB7669&p=18&pg=1)

* Utopia
* Badalona
* October 12
* hospitality

Sous Chef Líder manages daily kitchen operations, leading staff while personally performing tasks. Responsibilities include ensuring high-quality product, maintaining standards, and developing staff.

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[### Chef Peruano De Alto Volumen Y Wok - Chifa](/clickout/e7a5e3aeae4c8b76?ql=l&sig=a3f4226e4a6c7888321f6c1aaebe484682f53c9e&e=qF1rxe-ZKEBr0-fHFEh-rj-t0q1T6g7A1gmUkOCtXCJU480P9PgbCojA9-bKJL61tSRSdMapeaWIS2DO9q6sPxz4R3UiwWhVO3hdKQWmVCta4AEgQ6AFT2BhgSNGWFTVGViiYO95WpEAUzVSDIKElL0kBHnGvxqUDlA628W8CRE1tVN1jewuYWyPZ-Pry9_XlwNhTDMczHa-YoHLsltYYsHEjHY7jJwuajy9Dr5BX-Kn7yQPPJJVkdItOIuO5Mohu7V4Hg1ppIM_8gtfzJHeawifqhGDACRKni_1KkGnU3d76jJJsqKf6L3UzGfUu0jx9PxjKxOIitnvVYxkXPwG3oz93Wk_eaJpyPQ0Bvm9D-pL8GFeNTFhtXPF_nW43HkLy0_FVAdpt5bS0rKlyjG0VjK6PPa1UVko7XKY05wEOXPuY1t4kwRlGeQgI7fUOZjn9-K86__cFaIQe5Ws3nnZpfXTwQrILe18w6BJRmqLvxKQT4pJnFB0V9BPFDt2waDJiT01tO_UQsF75ZKSe2RPBF4qGeHEEFFKk_ahK55akpemIuefD3pMW05BMLk62alag2TUXkbCsnBflW5hf-MonuZw6Toy2UNu-t8sq2dGCHTN12XWhOm4ZEbMjXf28-l9LaZqLNVH-NJGDG9hblB7_VoEEHKJHB-X4UWiUDYIZfRIj2fFNwA7FI1N3ObQCIjKmCGEMVzxkQmHdNrFRQAV7sYUNSz655cG_i9czjZvy-Vy6EURV62tx1AsBRxy0HZkpI8AgDg-9nUdgT4P2QKR7d-IGufW4IEDuWve_EfthE86OEwjhrvLc5DpRCOfNZoP0iao7rmI4guZHXuD8tCqBnPg-gvjcEpdr7LdFuDtqUp9h26D7HdJ8ZiDyMb-k-LdM1DEag0RpV4-MH_l3YkMnMYUg5eKqmRMD7EBziSnE0LdzmEagU8P3Q2pj01OUjuluXBm8D06cCVmq6ZMvzY2YBlZiKdwT--RCDo8lcMgZu3NnYXXtx2CcRSsLnU0JCpbBImo4yqlI2oBDuH5ORrQMhbsPLKJmJo3UrjpR6R_LQJAdNcYf1eShEcxc8mDVGhAOwEZMdZ5OExYCt8caA27OtUGPZBVi9kt3aPzwlT-uY7VrvgnpV-lSfxJyqqKZc4XQfTw_ODkDXZb3urJ3iX3dEdxhZ1zJK1YZ445_snWtMo2RNcYBLcxkkykXEPML6zzU5NL5GVHYoTmb_QcSbFnjVN-pOTlZvv9XRQncr94coNb0QkAn1qjv3y2map5tvzws6XDyeP8TL4B7_9_59Orq7g5SY_Ovl_H-5QK1ujV8-NeLnCiJHTJ2yG4eBePCqvP0RdJBUokQyW9-8CdbHPm2NC313wxgs1lT1UC6hOBcNaPBQbkO-i8qf1u3her9VyOjOFCvfUJp_SFd1T6zMDhrEXy3De88TFMH1Fd6ZKcdt3E&prev=RQ404CA8DEBB7669&p=19&pg=1)

* Join
* Barcelona
* October 11
* hospitality

Accountable for daily kitchen operations, this role involves leading staff, managing food functions, and ensuring high-quality product standards. Responsibilities include preparing diverse foods, maintaining sanitation, and developing staff.

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[### Hotel Doorman](/clickout/820d3298e861572a?ql=l&sig=74dab1a9edc36196d80fc743be027f368d074ed9&e=En7DU6DUEzi2k6F9w4M56Chy0ks4jIMVRi7llfd-XWbm9zkLCDVVm0sPxEw-Fqabp2G4rlTTdyRO7nxr1AuDC90o9d-kz1Co44x1cGI_FQPL32-Ufuy2ftZnYDTZ2Mu97PeqUKctd2pAfq82x_GxHIJJawGLpPpjSWn0g9nNy5pLy_QEfjUn3V3NaovzhbqaQcDANY648uJgyib8-8aLbjjTwzRhH2LJ3rRgd_Zl0GFAHF-j8QK0U9x7N1fB8z_oUaFcf2c4eAKaLCj-P8ogG7b7OG6MxfWsBcyRmZjs5EVRUREv8i4Xc9uL1ZO1Qg5SDOShlfBVU5CyOV6lWn6mONQM6yZDWb7dlgiIATZzcRDBnjg6QSURmjd3s3kUtCUHVqHN-t_bM5qMy0QWOF_-ckeAUBFqvD01OlMZmtT4XnpAq344Cz8ugTTMsjaHX6k56MvRVxHGxW7bxGON3LR_AEFdpGIM4Bp5ulFpVq9AXW2IM0ds1nyJmBCHgA77mmNU8fV0C5EFFABcfl_n2RdbhYpMMI6cvzuk5V1OZRjeEPg0oYuBqBbsTFJid_EkhTtq8qVxpeMhCSo5dgsvrXwwbnXxqqMDUjXTXvhGHFR8l3G3QpMn2vRp7d1O7-Poy12agE4GuwKH6fmruNKb1OdxljXce4fiBdZly3IyowRB8vQVdF6WtMvVxjXf8rADUt2RXIQVjNS3qVGm26ZJQMV96Qhp_12_CGuwUckh2fH9TaHMwTHXPjDqD8rjCa2uuTr2UFvwhjYbFZFRmjtrpGZbLWPnHPEN8xJQhRsz5Ne_gBtnDEMhhobQ0uTp3Jr6kGlA_54RTB9yJBZuxToJpBgFou_Y3AtPyFNcdrPZ45lIC5MqfBrPlcHVcwAzy7tHQ3_o70Y0LpYykhtHzXq8b2URKyZJCAKybFqr8aF87hhXEfzTnhcH-Gq7uqHURSbQlVTVXVvLyjzLd-Wb29Z_ovK9KgF8LTZm9cIoAt__BBvprdu8wF2u8BsKpVhDDXaNhkV5IzaUyBmDilHw2c2dJfHChE4hHlYrx1I8qkqzlFAPzhgqvgXvTa8rDw-f3WPfbR6wYw64jMrAN5aHUYOqtxfhG7oI5ArVFD7qa_EGxyRU8vl_H53tU3rtaXE_pznFdqyjk4Yh8sDOZoPjK8UUraT0ccjLewoO-Qvh5dluEpu_TGFWjzJyjCr04XQ9l6dl_S-3QZ8qwZGVVjsKEAAy4mDDN3RVZbpXiO6d7fR6IizTFAx995Kjpy_IGcMAIKtXW4kTI3PJjfDGxsjA-Ttks05bkQ8qFq3n16SjIhwfufoqFC2KWet9_uHOnlyS2GcT7sxrxLmGLhY0rk0CecUjGfMzNXHT4PLcM4jBB5Avv9fIy7IZBnwpiVyjmCG7Zzs7A9tfgT8z&prev=RQ404CA8DEBB7669&p=20&pg=1)

* Dormont Manufacturing Co
* Barcelona
* October 7
* hospitality

The Doorman at Mandarin Oriental, Barcelona, creates warm first and last impressions by welcoming guests, assisting with arrivals/departures, and managing traffic flow. Requires 2+ years' luxury hotel experience and fluent English.

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### Catalonia

#### Cataluña

[Catalonia on Wikipedia](https://en.wikipedia.org/wiki/Catalonia)

![Map of Catalonia](/public/img/maps/states/es.cataluna.svg "Catalonia")

#### Hospitality jobs in Cities...

* 17

  ![Barcelona](/public/img/coa/es.barcelona.png "Coat of arms of Barcelona")

  [Barcelona](/in/barcelona?tags=hospitality "English jobs in Barcelona")
* 2

  ![Badalona](/public/img/coa/es.badalona.png "Coat of arms of Badalona")

  [Badalona](/in/badalona?tags=hospitality "English jobs in Badalona")
* 1

  ![Tarragona](/public/img/coa/es.tarragona.png "Coat of arms of Tarragona")

  [Tarragona](/in/tarragona?tags=hospitality "English jobs in Tarragona")

#### Hospitality jobs in Comunidades...

* 23

  ![Community of Madrid](/public/img/coa/es.comunidad-de-madrid.png "Coat of arms of Community of Madrid")

  [Community of Madrid](/in/comunidad-de-madrid?tags=hospitality "English jobs in Community of Madrid")
* 17

  ![Balearic Islands](/public/img/coa/es.islas-baleares.png "Coat of arms of Balearic Islands")

  [Balearic Islands](/in/islas-baleares?tags=hospitality "English jobs in Balearic Islands")
* 9

  ![Andalusia](/public/img/coa/es.andalucia.png "Coat of arms of Andalusia")

  [Andalusia](/in/andalucia?tags=hospitality "English jobs in Andalusia")
* 6

  ![Castile-La Mancha](/public/img/coa/es.castilla-la-mancha.png "Coat of arms of Castile-La Mancha")

  [Castile-La Mancha](/in/castilla-la-mancha?tags=hospitality "English jobs in Castile-La Mancha")
* 6

  ![Castile and León](/public/img/coa/es.castilla-y-leon.png "Coat of arms of Castile and León")

  [Castile and León](/in/castilla-y-leon?tags=hospitality "English jobs in Castile and León")
* 2

  ![Canary Islands](/public/img/coa/es.islas-canarias.png "Coat of arms of Canary Islands")

  [Canary Islands](/in/islas-canarias?tags=hospitality "English jobs in Canary Islands")
* 1

  ![Basque Country](/public/img/coa/es.pais-vasco.png "Coat of arms of Basque Country")

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